Just make sure that the pie crusts are baked and cooled before pouring in the filling. This amazingly easy, super-refreshing pie is a hit every time!
Nutrition :
491 calories; 33.1 g total fat; 63 mg cholesterol; 307 mg sodium. 44.6 g carbohydrates; 7.5 g protein
Ingredients
- 2 ripe avocados - peeled, seeded, and mashed
- 1 (10 ounce) can sweetened condensed milk
- 1 (8 ounce) package cream cheese, at room temperature
- 2 tablespoons lime juice
- 2 tablespoons lemon juice
- 1 (9 inch) prepared graham cracker pie crust
- 1 cup whipped cream, or as desired
Directions
- Step 1
Blend avocados, sweetened condensed milk, cream cheese, lime juice, and lemon juice in a blender until smooth; pour into prepared pie crust. Refrigerate 30 minutes. Top with whipped cream to serve.